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100 FRUITS THAT START WITH C (WITH IMAGES)

Step into a world where the letter C brings to life a cornucopia of captivating fruits, each more intriguing than the last. Welcome to “100 Fruits That Start with C (with Images),” a visual and sensory feast that invites you to explore the hidden gems of the fruit kingdom. Imagine biting into the creamy, custard-like flesh of a cherimoya or experiencing the tangy zest of a calamondin. This collection is not just a list but a celebration of nature’s creativity and abundance. Each fruit, showcased with stunning images, tells a story of exotic lands, ancient traditions, and modern culinary marvels. Whether you’re an adventurous foodie, a botanical enthusiast, or simply someone with a curious palate, this guide will enchant and educate, transforming the way you look at fruits forever. So, get ready to embark on a delicious discovery of 100 extraordinary fruits, all starting with the captivating letter C.

1. Cacao

A tropical fruit from which chocolate is derived, cacao is not only delicious but also packed with nutrients.

  • Rich in antioxidants
  • Improves heart health
  • Enhances mood
  • Boosts brain function

2. Cabelluda

Cabelluda, also known as yellow jaboticaba, is a small, sweet fruit native to Brazil.

  • High in vitamin C
  • Supports immune health
  • Aids in digestion
  • Provides anti-inflammatory properties

3. Cactus Pear

Also known as prickly pear, this fruit comes from a cactus and has a sweet, melon-like flavor.

  • High in fiber
  • Lowers blood sugar levels
  • Rich in antioxidants
  • Supports liver health

4. Caimito

Caimito, or star apple, is a tropical fruit with a sweet, milky flavor and star-like appearance when cut.

  • High in vitamin C
  • Promotes digestive health
  • Contains antioxidants
  • Supports skin health

5. Calamansi

Calamansi is a small citrus fruit often used in Filipino cuisine for its tangy flavor.

  • Rich in vitamin C
  • Boosts immune system
  • Aids in weight loss
  • Improves skin health

6. Camachile

Also known as Manila tamarind, camachile is a tropical fruit with a sweet and sour taste.

  • High in vitamin C
  • Supports immune health
  • Aids digestion
  • Contains anti-inflammatory properties

7. Camu Camu

Camu camu is a small, sour berry from the Amazon rainforest, known for its exceptionally high vitamin C content.

  • Boosts immune system
  • Powerful antioxidant
  • Improves mood
  • Supports eye health

8. Canistel

Also known as eggfruit, canistel has a custard-like texture and sweet flavor.

  • High in vitamins A and C
  • Supports eye health
  • Boosts immune system
  • Aids in digestion

9. Cape Gooseberry

A small, round fruit encased in a papery husk, cape gooseberry is sweet and tangy.

  • Rich in antioxidants
  • High in vitamin C
  • Supports immune health
  • Promotes eye health

10. Capulin Cherry

Capulin cherry is a dark red fruit with a sweet flavor, commonly found in Central America.

  • High in antioxidants
  • Supports heart health
  • Promotes skin health
  • Contains anti-inflammatory properties

11. Carambola (Starfruit)

Carambola, or starfruit, is a tropical fruit with a unique star shape and tangy flavor.

  • Low in calories
  • High in fiber
  • Rich in vitamin C
  • Supports heart health

12. Cardinal Grapes

A variety of red grapes known for their sweet and juicy flavor.

  • High in antioxidants
  • Supports heart health
  • Rich in vitamins A and C
  • Aids in digestion

13. Carissa

Also known as Natal plum, carissa is a small fruit with a sweet and tart flavor.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

14. Carmine

Carmine is a natural red dye derived from the cochineal insect, used in food and cosmetics.

  • Natural colorant
  • Safe for consumption
  • Long-lasting color
  • Used in various industries

15. Cashew Apple

The fruit of the cashew tree, cashew apple is juicy and slightly acidic.

  • High in vitamin C
  • Supports immune health
  • Aids digestion
  • Promotes skin health

16. Cassabanana

Image source: https://veliyathgarden.com/

A large, elongated fruit with a sweet, melon-like flavor.

  • Rich in vitamins A and C
  • Supports immune health
  • Promotes eye health
  • Contains antioxidants

17. Catawba Grapes

A variety of red grapes known for their sweet and slightly musky flavor.

  • High in antioxidants
  • Supports heart health
  • Rich in vitamins A and C
  • Aids in digestion

18. Catberry

A small, dark berry with a tart flavor, often found in North America.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

19. Cedar Bay Cherry

A small, red fruit native to Australia, with a sweet and tart flavor.

  • High in vitamin C
  • Supports immune health
  • Promotes skin health
  • Contains antioxidants

20. Cempedak

A tropical fruit related to jackfruit, with a sweet and fragrant flavor.

  • Rich in vitamins A and C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

21. Ceriman

Ceriman
Image source : www.growables.org

Also known as monstera deliciosa, ceriman is a tropical fruit with a unique, pineapple-like flavor.

  • High in vitamins A and C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

22. Chayote

A green, wrinkled fruit often used in cooking, with a mild flavor.

  • Low in calories
  • High in fiber
  • Supports digestive health
  • Rich in vitamins C and B6

23. Che

Also known as Chinese mulberry, che is a small, red fruit with a sweet flavor.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

24. Cherimoya

A tropical fruit with a creamy texture and sweet flavor, often described as a blend of banana, pineapple, and strawberry.

  • Rich in vitamins C and B6
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

25. Cherry

A small, round fruit with a sweet or tart flavor, commonly used in desserts.

  • High in antioxidants
  • Supports heart health
  • Rich in vitamins A and C
  • Reduces inflammation

26. Cucurbita

A genus of fruits including pumpkins and squashes, known for their sweet and starchy flavor.

  • High in fiber
  • Supports digestive health
  • Rich in vitamins A and C
  • Contains antioxidants

27. Chester Blackberry

A variety of blackberry known for its large size and sweet flavor.

  • High in antioxidants
  • Supports heart health
  • Rich in vitamins C and K
  • Promotes skin health

28. Chilean Guava

Image source: https://www.pennywoodward.com.au/

A small, red fruit with a sweet and aromatic flavor, native to Chile.

  • High in antioxidants
  • Supports immune health
  • Rich in vitamin C
  • Promotes digestive health

29. Chinese Bayberry

Also known as yangmei, Chinese bayberry is a small, red fruit with a sweet and tart flavor.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

30. Chinese Jujube

A small, red fruit with a sweet flavor, often used in traditional Chinese medicine.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

31. Chinese Mulberry

A small, dark berry with a sweet flavor, often used in traditional Chinese medicine.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

32. Chinese Olive

A small, green fruit with a slightly bitter flavor, often used in Chinese cuisine.

  • Rich in antioxidants
  • Supports heart health
  • Promotes digestive health
  • Contains anti-inflammatory properties

33. Chokeberry

A small, dark berry with a tart flavor, often used in jams and juices.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

34. Chokecherry

A small, dark fruit with a tart flavor, often used in jams and jellies.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

35. Chontaduro

A tropical fruit with a starchy texture and sweet flavor, often used in South American cuisine.

  • Rich in vitamins A and C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

36. Citron

A large, fragrant citrus fruit with a thick rind and sour flavor.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

37. Citra

Image source : https://en.wikipedia.org/

A hybrid citrus fruit known for its juicy and tangy flavor.

  • Rich in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

38. Clementine

A small, sweet citrus fruit with easy-to-peel skin.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

39. Cloudberry

A small, orange fruit with a sweet and tart flavor, found in Arctic regions.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

40. Cluster Fig

A variety of fig that grows in clusters, with a sweet and mild flavor.

  • High in fiber
  • Supports digestive health
  • Rich in antioxidants
  • Promotes heart health

41. Clymenia

A hybrid citrus fruit with a sweet and tangy flavor.

  • Rich in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

42. Cocona

A tropical fruit with a tangy flavor, often used in South American cuisine.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

43. Coconut

A tropical fruit with a hard shell, containing sweet water and white flesh.

  • Hydrates the body
  • High in healthy fats
  • Supports heart health
  • Promotes digestive health

44. Coffee Cherry

 Coffee Cherry

The fruit of the coffee plant, containing the coffee beans inside.

  • High in antioxidants
  • Supports brain health
  • Boosts energy levels
  • Contains anti-inflammatory properties

45. Cocoplum

A tropical fruit with a sweet flavor, often found in coastal regions.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

46. Cocoa

The processed form of cacao, used to make chocolate.

  • High in antioxidants
  • Boosts mood
  • Supports heart health
  • Contains anti-inflammatory properties

47. Cyclanthera

A genus of tropical fruits with a sweet and tangy flavor, often used in traditional medicine.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

48. Cola Nut

Image source : https://neogric.com/

The fruit of the kola tree, containing caffeine and often used in beverages.

  • Boosts energy
  • Supports digestion
  • Rich in antioxidants
  • Contains anti-inflammatory properties

49. Congo Watermelon

A variety of watermelon known for its sweet and juicy flesh.

  • Hydrates the body
  • High in vitamins A and C
  • Supports heart health
  • Promotes digestive health

50. Cornelian Cherry

A small, red fruit with a tart flavor, often used in jams and jellies.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

51. Costa Rican Guava

A variety of guava with a sweet and aromatic flavor.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

52. Crabapple

A small, tart apple often used in jellies and sauces.

  • High in fiber
  • Supports digestive health
  • Rich in vitamins A and C
  • Contains antioxidants

53. Cranberry

A small, tart berry often used in sauces and juices.

  • High in antioxidants
  • Supports urinary health
  • Promotes digestive health
  • Contains anti-inflammatory properties

54. Crowberry

A small, dark berry with a tart flavor, found in Arctic regions.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

55. Cucumber

A refreshing, green fruit often used in salads and drinks.

  • Hydrates the body
  • Low in calories
  • Supports digestive health
  • Contains antioxidants

56. Cupuacu

A tropical fruit related to cacao, with a creamy pulp and sweet flavor.

  • High in antioxidants
  • Supports immune health
  • Promotes skin health
  • Contains healthy fats

57. Curuba

Image source : https://www.freshdelight.com/

A tropical fruit with a tangy flavor, often used in South American cuisine.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

58. Custard Apple

A tropical fruit with a creamy texture and sweet flavor.

  • Rich in vitamins C and B6
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

59. Caimo

Image source : https://co.pinterest.com/

A tropical fruit with a sweet and creamy flavor, similar to custard apple.

  • Rich in vitamins C and B6
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

60. Coconilla

Image source: facebook .com

A small, sweet fruit often used in cooking, native to South America.

  • High in fiber
  • Supports digestive health
  • Rich in vitamins A and C
  • Contains antioxidants

61. Camote

Also known as sweet potato, camote is a starchy root vegetable with a sweet flavor.

  • High in fiber
  • Supports digestive health
  • Rich in vitamins A and C
  • Provides energy

62. Canarium

A tropical fruit with a sweet and nutty flavor, often used in Asian cuisine.

  • High in antioxidants
  • Supports immune health
  • Promotes skin health
  • Contains healthy fats

63. Candlenut

A tropical nut often used in cooking, with a rich and buttery flavor.

  • High in healthy fats
  • Supports heart health
  • Rich in antioxidants
  • Promotes skin health

64. Cape York Tulipwood

Image source : https://www.flickr.com/

A tropical fruit with a sweet and aromatic flavor, native to Australia.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

65. Capulin

A small, dark cherry with a sweet and tart flavor, native to Central America.

  • High in antioxidants
  • Supports heart health
  • Promotes skin health
  • Contains anti-inflammatory properties

66. Chrysobalanus

A tropical fruit with a sweet and tangy flavor, often found in South America.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

67. Cardon

A cactus fruit with a sweet and tangy flavor, often found in desert regions.

  • High in fiber
  • Supports digestive health
  • Rich in vitamins A and C
  • Contains antioxidants

68. Casana www.raindanceseeds.com

A tropical fruit with a sweet and tangy flavor, related to the tomato.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

69. Casimiroa

Image source: https://www.rarepalmseeds.com/

Also known as white sapote, casimiroa is a tropical fruit with a creamy texture and sweet flavor.

  • High in vitamins C and B6
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

70. Colocynth

A small, bitter fruit often used in traditional medicine.

  • Rich in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

71. Castanea

Also known as chestnut, castanea is a nut with a sweet and starchy flavor.

  • High in fiber
  • Supports digestive health
  • Rich in vitamins B6 and C
  • Provides energy

72. Castilla

A tropical fruit with a sweet and aromatic flavor, often used in traditional medicine.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

73. Catawba

A variety of grapes known for their sweet and slightly musky flavor.

  • High in antioxidants
  • Supports heart health
  • Rich in vitamins A and C
  • Aids in digestion

74. Caucasian Pear

A small, sweet pear native to the Caucasus region.

  • High in fiber
  • Supports digestive health
  • Rich in vitamins A and C
  • Contains antioxidants

75. Caviar Lime

Image source : https://www.ozfingerlime.com.au/

A finger lime variety with tiny, caviar-like vesicles that burst with tangy flavor.

  • High in vitamin C
  • Supports immune health
  • Promotes skin health
  • Contains antioxidants

76. Cedar Nut

The edible seeds of the Siberian pine, often used in cooking.

  • High in healthy fats
  • Supports heart health
  • Rich in antioxidants
  • Promotes skin health

77. Ceiba

A tropical fruit with a sweet and tangy flavor, often used in traditional medicine.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

78. Central American Mamey

Image source : www.istockphoto.com

A tropical fruit with a sweet and creamy flavor, often used in desserts.

  • High in vitamins A and C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

79. Ceylon Gooseberry

A small, red fruit with a sweet and tangy flavor, native to Sri Lanka.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

80. Chainey Tree

Image source : https://www.gardeningknowhow.com/

A tropical fruit tree known for its sweet and aromatic fruit.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

81. Chalta

A tropical fruit with a sweet and tangy flavor, often used in Indian cuisine.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

82. Couroupita

A tropical fruit with a sweet and tangy flavor, often found in South America.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

83. Chapman Mango

A variety of mango known for its sweet and juicy flavor.

  • High in vitamins A and C
  • Supports immune health
  • Promotes skin health
  • Contains antioxidants

84. Charichuelo

Image source : www.tripadvisor.com

A tropical fruit with a sweet and tangy flavor, often found in South America.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

85. Chayote Squash

A green, wrinkled fruit often used in cooking, with a mild flavor.

  • Low in calories
  • High in fiber
  • Supports digestive health
  • Rich in vitamins C and B6

86. Cryptocarya

Imagesource : https://www.treesandshrubsonline.org/

A genus of tropical fruits with a sweet and tangy flavor.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

87. Cherry Guava

Image source: https://makemygarden.com/

A small, red fruit with a sweet and tangy flavor, native to South America.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

88. Cherry of the Rio Grande

Image source: https://gardenoracle.com/

A small, dark fruit with a sweet and tangy flavor, native to Brazil.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

89. Cherry Tomato

A small, sweet variety of tomato often used in salads.

  • High in vitamins A and C
  • Supports immune health
  • Promotes skin health
  • Contains antioxidants

90. Cyphostemma

Image source: https://www.smgrowers.com/

A genus of tropical fruits with a sweet and tangy flavor, often used in traditional medicine.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

91. Chestnut

A nut with a sweet and starchy flavor, often used in cooking.

  • High in fiber
  • Supports digestive health
  • Rich in vitamins B6 and C
  • Provides energy

92. Cynometra

A genus of tropical fruits with a sweet and tangy flavor, often used in traditional medicine.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

93. Chia

A small seed with a mild flavor, often used in health foods.

  • High in fiber
  • Supports digestive health
  • Rich in omega-3 fatty acids
  • Promotes heart health

94. Chickasaw Plum

A small, red fruit with a sweet and tart flavor, native to North America.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

95. Chinese Cherry

A small, red fruit with a sweet and tart flavor, often used in traditional Chinese medicine.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

96. Chinese Hawthorn

A small, red fruit with a sweet and tart flavor, often used in traditional Chinese medicine.

  • High in antioxidants
  • Supports immune health
  • Promotes digestive health
  • Contains anti-inflammatory properties

97. Chinese Lantern

A small, orange fruit with a sweet and tangy flavor, often used in traditional medicine.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

98. Chinese Lemon

A small, yellow citrus fruit with a tangy flavor, often used in cooking.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

99. Chinese Quince

A small, yellow fruit with a sweet and aromatic flavor, often used in traditional Chinese medicine.

  • High in vitamin C
  • Supports immune health
  • Promotes digestive health
  • Contains antioxidants

100. Chinquapin

A small, sweet nut often used in cooking, native to North America.

  • High in fiber
  • Supports digestive health
  • Rich in vitamins B6 and C
  • Provides energy
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