We explore a fascinating culinary journey with “100 Foods That Start With the Letter K (With Images).” From exotic fruits and traditional dishes to delightful desserts and refreshing beverages, this collection showcases a diverse array of flavors and cultures. Each entry provides a glimpse into the unique characteristics and benefits of these delectable foods, accompanied by captivating images to enhance your experience. Dive in and discover the world of K-foods!
1. Kumquat
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kumquat.jpg)
- Small citrus fruit
- Tart and tangy
- Eaten whole
2. Kyoho grapes
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kyoho-grapes.png)
- Large, sweet grapes
- Juicy and flavorful
- Popular in Japan
3. Kachori (Indian snack)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kachori-Indian-snack.jpg)
- Spiced, stuffed pastry
- Crispy and flavorful
- Popular street food
4. Kadai paneer (Indian dish)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kadai-paneer-Indian-dish.jpg)
- Spiced paneer curry
- Rich in protein
- Delicious with naan
5. Kale salad
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kale-salad.jpg)
- Fresh, nutritious dish
- Rich in fiber and antioxidants
- Versatile and delicious
6. Kaffir lime
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kaffir-lime.jpg)
- Aromatic citrus fruit
- Enhances Thai cuisine
- Rich in antioxidants
7. Kahlua
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kahlua.jpg)
- Coffee liqueur
- Adds depth to cocktails
- Used in desserts
8. Kabobs
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kabobs.jpg)
- Skewered grilled meat/veggies
- Flavorful and versatile
- Perfect for barbecues
9. Kale
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kale.jpg)
- Leafy green vegetable
- High in vitamins K and C
- Great in salads
10. Kiwi smoothie
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kiwi-smoothie.jpg)
- Blended kiwi drink
- Refreshing and nutritious
- Packed with vitamins
11.Kambu (pearl millet)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kambu-pearl-millet.jpg)
- Nutritious grain
- High in fiber
- Used in Indian cuisine
12. Kalimotxo (drink)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kalimotxo-drink.jpg)
- Red wine and cola
- Refreshing and unique
- Popular in Spain
13. Kallumakkaya (mussels in Malayalam)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kallumakkaya-mussels-in-Malayalam.jpg)
- Fresh seafood
- High in protein
- Flavorful in curries
14. Kamaboko (Japanese fish cake)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kamaboko-Japanese-fish-cake.jpg)
- Steamed fish paste
- Protein-rich
- Used in soups and ramen
15. Kanapki (Polish open sandwiches)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kanapki-Polish-open-sandwiches.jpg)
- Topped with meats/veggies
- Simple and tasty
- Great for appetizers
16. Kalakand (Indian sweet)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kalakand-Indian-sweet.jpg)
- Milk-based fudge
- Rich and creamy
- Popular festive treat
17. Kampyo (dried gourd strips)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kampyo-dried-gourd-strips.jpg)
- Used in sushi
- Rich in fiber
- Adds unique texture
18. Kanafa (Middle Eastern dessert)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kanafa-Middle-Eastern-dessert.jpg)
- Sweet, cheese pastry
- Soaked in syrup
- Rich and indulgent
19. Kansas City barbecue
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kansas-City-barbecue.jpg)
- Slow-cooked, saucy meats
- Smoky and flavorful
- Signature regional cuisine
20. Kanelsnegl (Danish cinnamon roll)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kanelsnegl-Danish-cinnamon-roll.jpg)
- Sweet, spiced pastry
- Soft and delicious
- Perfect with coffee
21. Kamikaze (cocktail)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kamikaze-cocktail.jpg)
- Vodka, triple sec, lime
- Bold and tangy
- Classic party drink
22. Kanji (Indian fermented drink)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kanji-Indian-fermented-drink-1.jpg)
- Spiced, tangy beverage
- Good for digestion
- Made from fermented grains
23. Kadhi (Indian yogurt-based soup)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kadhi-Indian-yogurt-based-soup.jpg)
- Tangy and spiced
- Cooling and nutritious
- Served with rice
24. Kapenta (dried fish)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kapenta-dried-fish.jpg)
- High in protein
- Popular in African cuisine
- Used in stews and soups
25. Kaolin (edible clay, sometimes consumed for health or tradition)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kaolin-edible-clay-sometimes-consumed-for-health-or-tradition.jpg)
- Detoxifying properties
- Consumed for mineral content
- Traditional in some cultures
26. Kasha (buckwheat groats)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kasha-buckwheat-groats.jpg)
- Nutty-flavored grain
- High in fiber
- Common in Eastern Europe
27. Kapusniak (cabbage soup)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kapusniak-cabbage-soup.jpg)
- Hearty Polish soup
- Rich in vitamins
- Comforting winter dish
28. Kanom krok (Thai dessert)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kanom-krok-Thai-dessert.jpg)
- Coconut-rice pancakes
- Sweet and savory
- Popular street food
29. Katlama (Pakistani flatbread)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Katlama-Pakistani-flatbread.jpg)
- Crispy, spiced bread
- Served with curries
- Popular street food
30. Kashk (fermented dairy product)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kashk-fermented-dairy-product.jpg)
- Tangy and rich
- Used in Middle Eastern dishes
- High in protein
31. Karahi (Indian/Pakistani cooking pot and dishes cooked in it)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Karahi.jpg)
- Used for spicy curries
- Retains heat well
- Essential in South Asian kitchens
32. Katzelsuppe (German cat’s tongue cookies)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Katzelsuppe-German-cats-tongue-cookies.jpg)
- Light, crispy cookies
- Sweet and delicate
- Great with tea
33. Katsu (Japanese breaded cutlet)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Katsu-Japanese-breaded-cutlet.jpg)
- Crispy fried meat
- Served with sauce
- Delicious and crunchy
34. Kangkong (water spinach)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kangkong-water-spinach.jpg)
- Leafy green vegetable
- Rich in vitamins
- Common in Asian cuisine
35. Katsuobushi (dried bonito flakes)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Katsuobushi-dried-bonito-flakes.jpg)
- Savory, umami flavor
- Used in dashi broth
- Essential in Japanese cuisine
36. Kasseri (Greek cheese)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kasseri-Greek-cheese.jpg)
- Semi-hard, sheep milk cheese
- Melts well
- Great in baked dishes
37. Kipper snacks
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kipper-snacks.jpg)
- Smoked herring fillets
- Rich in omega-3
- Convenient snack
38. Kava
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kava.jpg)
- Relaxing beverage
- Made from kava root
- Traditional in Pacific Islands
39. Kaymak (Turkish dairy product similar to clotted cream)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kaymak-Turkish-dairy-product-similar-to-clotted-cream.jpg)
- Rich and creamy
- Spread on bread
- Often served with honey
40. Katte pongali (South Indian dish)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Katte-pongali-South-Indian-dish.jpg)
- Spiced rice and lentil dish
- Comforting and nutritious
- Often served for breakfast
41. Katsu curry
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Katsu-curry.jpg)
- Breaded cutlet with curry sauce
- Rich and flavorful
- Popular Japanese dish
42. Kefir
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kefir.jpg)
- Fermented milk drink
- Probiotic-rich
- Good for digestion
43. Ketchup
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Ketchup.jpg)
- Tomato-based condiment
- Sweet and tangy
- Versatile in cooking
44. Kutia (Eastern European wheat dish)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kutia-Eastern-European-wheat-dish.png)
- Sweet, festive dish
- Made with grains and honey
- Traditional holiday food
45. Kidney beans
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kidney-beans.jpg)
- Nutritious legume
- High in protein and fiber
- Versatile in cooking
46. Kazandibi (Turkish burnt milk pudding)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kazandibi-Turkish-burnt-milk-pudding.jpg)
- Caramelized dessert
- Creamy and sweet
- Traditional Turkish treat
47. Kimchi
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kimchi.jpg)
- Fermented cabbage
- Spicy and tangy
- Probiotic-rich
48. King crab
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/King-crab.jpg)
- Sweet, succulent meat
- High in protein
- Delicacy in seafood cuisine
49. Kielbasa
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kielbasa.jpg)
- Polish sausage
- Smoky and flavorful
- Great in stews and soups
50. Key lime pie
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Key-lime-pie.jpg)
- Tangy dessert
- Made with Key lime juice
- Creamy and refreshing
51. Kippers
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kippers.jpg)
- Smoked herring
- Traditional British breakfast
- High in protein
52. Kingfish
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kingfish.jpg)
- Firm, flavorful fish
- High in omega-3
- Great grilled or smoked
53. Keema
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Keema.jpg)
- Spiced minced meat
- Versatile in dishes
- High in protein
54. Kit Kat
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kit-Kat.jpg)
- Chocolate-covered wafer
- Crunchy and sweet
- Popular worldwide
55. Kitchen sink cookies
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kitchen-sink-cookies.jpg)
- Loaded with mix-ins
- Sweet and chewy
- Fun to customize
56. Kirsch
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kirsch.jpg)
- Cherry brandy
- Used in desserts
- Adds a fruity kick
57. Kiwano (horned melon)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kiwano-horned-melon.jpg)
- Exotic fruit
- Tangy and refreshing
- High in vitamin C
58. Kiwi
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kiwi.jpg)
- Sweet and tart fruit
- Rich in vitamin C
- Great in salads
59. Kale chips
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kale-chips.jpg)
- Baked, crispy snack
- Healthy alternative to chips
- Rich in nutrients
60. Kitfo
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kitfo.jpg)
- Ethiopian spiced raw beef
- Rich and flavorful
- Served with injera
61. Knish
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Knish.jpg)
- Stuffed pastry
- Savory or sweet filling
- Popular in Jewish cuisine
62. Knockwurst
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Knockwurst.jpg)
- German sausage
- Smoky and spicy
- Delicious grilled
63. Kissel
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kissel.jpg)
- Fruit dessert
- Thickened with starch
- Popular in Eastern Europe
64. Kofta
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kofta.jpg)
- Spiced meatballs
- Versatile in cooking
- High in protein
65. Kohlrabi
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kohlrabi.jpg)
- Crunchy vegetable
- Mild and sweet
- Rich in vitamin C
66. Korean barbecue
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Korean-barbecue.jpg)
- Grilled marinated meats
- Flavorful and interactive
- Popular in Korean cuisine
67. Kokam
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kokam.jpg)
- Sour fruit
- Used in Indian cuisine
- Adds tangy flavor
68. Kombucha
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kombucha.jpg)
- Fermented tea
- Probiotic-rich
- Refreshing and tangy
69. Kolbasa
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kolbasa.jpg)
- Eastern European sausage
- Smoky and flavorful
- Great in stews
70. Kombu
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kombu.jpg)
- Edible seaweed
- Rich in umami
- Used in dashi broth
71. Knotweed
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Knotweed.jpg)
- Edible plant
- Tart flavor
- Used in salads
72. Konjac
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Konjac.jpg)
- Konjac is a root vegetable native to Asia.
- High in fiber
- Low in calories
- Gluten-free
73. Konnyaku (a type of jelly)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Konnyaku-a-type-of-jelly.jpg)
- Made from konjac root
- Low in calories
- Chewy texture
74. Koji
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Koji.jpg)
- Fermented rice
- Used in sake and miso
- Adds umami flavor
75. Korean pear
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Korean-pear.jpg)
- Crisp and juicy fruit
- Sweet and refreshing
- Rich in fiber
76. Korma
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Korma.jpg)
- Mild curry dish
- Creamy and spiced
- Popular in Indian cuisine
77. Kosher dill pickles
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kosher-dill-pickles.jpg)
- Tangy and crunchy
- Made with dill
- Classic snack
78. Kulfi (Indian ice cream)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kulfi-Indian-ice-cream.jpg)
- Creamy and dense
- Flavored with cardamom
- Refreshing treat
79. Kotlet (Persian meat patties)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kotlet-Persian-meat-patties.jpg)
- Spiced meat patties
- Rich in flavor
- High in protein
80. Kurrat (Egyptian leek)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kurrat-Egyptian-leek.jpg)
- Mild-flavored vegetable
- Used in soups
- Rich in vitamins
81. Kourabiedes (Greek cookies)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kourabiedes-Greek-cookies.jpg)
- Almond shortbread cookies
- Powdered sugar coating
- Festive treat
82. Kraut (short for sauerkraut)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kraut-short-for-sauerkraut.jpg)
- Fermented cabbage
- Tangy and crunchy
- Probiotic-rich
83. Kosher salt
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kosher-salt.jpg)
- Coarse-grained salt
- Enhances flavor
- Essential in cooking
84. Krispies (as in Rice Krispies)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Krispies-as-in-Rice-Krispies.jpg)
- Crunchy cereal
- Used in treats
- Popular breakfast
85. Krupuk (Indonesian crackers)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Krupuk-Indonesian-crackers.jpg)
- Crispy and light
- Made from starch
- Great with dips
86. Kuchen (German cake)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kuchen-German-cake.jpg)
- Sweet, yeasty cake
- Often topped with fruit
- Traditional dessert
87. Kringle (Scandinavian pastry)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kringle-Scandinavian-pastry.jpg)
- Sweet, filled pastry
- Flaky and delicious
- Popular in holidays
88. Kugel
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kugel.jpg)
- Noodle pudding
- Sweet or savory
- Jewish holiday dish
89. Kugelhopf
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kugelhopf.jpg)
- Yeast-based cake
- Rich and buttery
- Traditional in Europe
90. Knackwurst
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Knackwurst.jpg)
- German sausage
- Mild and flavorful
- Perfect for grilling
91. Kumera (sweet potato in Maori)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kumera-sweet-potato-in-Maori.jpg)
- Starchy root vegetable
- Sweet and nutritious
- High in fiber
92. Kway teow (rice noodles)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kway-teow-rice-noodles.png)
- Flat rice noodles
- Used in stir-fries
- Popular in Southeast Asia
93. Kung Pao chicken
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kung-Pao-chicken.jpg)
- Spicy Chinese dish
- Stir-fried with peanuts
- Flavorful and popular
94. Kouign-amann (Breton pastry)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kouign-amann-Breton-pastry.jpg)
- Buttery, sweet pastry
- Caramelized layers
- Delightfully rich
95. Kushari (Egyptian dish)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/kushari.png)
- Rice, lentils, pasta
- Topped with sauce
- Comfort food
96. Kolache
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kolache.jpg)
- Pastry with filling
- Sweet or savory
- Popular in Central Europe
97. Kvass
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kvass.png)
- Fermented rye drink
- Slightly alcoholic
- Refreshing and tangy
98. Kvetch (Yiddish for complaining, sometimes used for foods too tart or bitter)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kvetch-Yiddish-for-complaining-sometimes-used-for-foods-too-tart-or-bitter-1.jpg)
- Describes food
- Often sour or bitter
- Used humorously
99. Kudzu
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kudzu.jpg)
- Edible plant
- Used in jellies
- Traditional in Asian cuisine
100. Kabocha (Japanese pumpkin)
![](https://fitbuzzlife.com/wp-content/uploads/2024/07/Kabocha-Japanese-pumpkin.jpg)
- Sweet, nutty flavor
- Rich in vitamins A and C
- Great in soups and stews
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